Belgian restaurant · Bruxelles
Au Stekerlapatte
An institution of Brussels cooking in the Marolles since 1974.
At the foot of the Palace of Justice, an artists' meeting place that became a reference for Marolles cooking.
Recommended for
- Flemish stew — Beef stew with Chimay Blue, in the Marolles. (recommended by BrusselsLife)
- Stoemp — Country sausage and stoemp. (recommended by ELLE Belgique)
- Bloempanch — With caramelised apples and chicory salad. (recommended by ELLE Belgique)
- Rabbit in kriek — Rabbit in kriek, in the Marolles. (recommended by ELLE Belgique)
- Address
- Rue des Prêtres 4, 1000 Bruxelles
- Municipality
- Bruxelles
- Opening hours
- Tuesday–Thursday noon–2.30 pm and 6.30–10 pm; Friday noon–2.30 pm and 6.30–11 pm; Saturday 6.30–11 pm; Sunday noon–3 pm and 6.30–10 pm; closed Monday.
- Price
- See the menu
Opening hours and prices can change: check the official website before you go.
Nearby
Marolles and the Jeu de Balle flea marketThe Marolles' 'old market': a flea market every morning.Bruxelles
Place Poelaert and the Palace of JusticeViewpoint over the lower town, in front of the colossal Palace of Justice.Bruxelles
Le Rendez-vous des ArtistesA Brussels brasserie in Saint-Gilles, checked tablecloths and murals.Saint-GillesSources
- austekerlapatte.be/en — checked on 30 September 2026
- wikidata.org/wiki/Q15872769 — checked on 30 September 2026
- brusselslife.be/fr/article/hmmm-de-la-carbonade-flamande-decouvrez-les — checked on 1 October 2026
- commons.wikimedia.org/wiki/File:Carbonade_flamande_2023.jpg — checked on 1 October 2026
- elle.be/fr/427910-bruxelles-nos-meilleures-adresses-de-cuisine-belge.h — checked on 1 October 2026